Ezra Zion Espresso Exxotica Cream & Sugar — Coffee, Cranked to Eleven. Only 680 Made.

Ezra Zion took its cult-favorite Espresso Exxotica blend and cranked the cream and sugar even further, cramming an entire coffeehouse experience into a single Corona Gorda built for enthusiasts who like their cigars as sweet as their coffee order.

Wrapper: Sumatra Maduro, aged 12 years
Binder: Undisclosed
Filler: Undisclosed, aged 4 to 13 years
Strength: Full
Vitola: Corona Gorda, 6.25 x 46, 5-count packs
Price: $71.35
Ships: Late August 2026

First light brings creamy dark chocolate, espresso beans, and heavy cream, with fresh brewed coffee, white pepper, and toasted almond close behind. As the burn progresses, dark caramel and buttercream notes build toward a deep mocha finish, with the profile growing richer and more indulgent through the second half.

The Corona Gorda format keeps the burn tight and consistent from first light to the final third, letting the complexity carry all the way to the nub. Total production is capped at 680 five-packs, so this one won't stick around long.

Also see: Ezra Zion German Chocolate Cake 2026 and Ezra Zion Cinnamon Rolls & Icing '26.

Pre-Order Ezra Zion Espresso Exxotica Cream & Sugar at Luxury Cigar Club